TONDA DI GIFFONI
(Corylus avellana L.)
- ORIGIN: Campania Region of Italy
- TREE: with medium VIGOUR
- FRUIT: the seed is round average, high yield shelled (46%). It has high and constant productivity in all areas
- RIPENING TIME: early September
- IMPOLLINATOR: Tonda Gentile Romana
# FEATURES: a very interesting variety for its productivity.