TONDA DI GIFFONI

(Corylus avellana L.)


  • ORIGIN: Campania Region of Italy
  • TREE: with medium VIGOUR
  • FRUIT: the seed is round average, high yield shelled (46%). It has high and constant productivity in all areas
  • RIPENING TIME: early September
  • IMPOLLINATOR: Tonda Gentile Romana

# FEATURES: a very interesting variety for its productivity.

ROOTSTOCKS FOR HAZELNUTS

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